Napoli Restaurant and Pizzeria, Burlington, WI

Appetizers \| Entrees \| Italian Specialties & Pasta \| Pizza \| Salads/Sides \| Sandwiches \| Childrens Menu \| Desserts

Desserts

The Bomba Classic Vanilla and Chocolate Gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a Chocolate Coating.

The World’s Best Tiramisu Ladyfingers dipped in Espresso Coffee, layered with Mascarpone Cheese and topped with Homemade Whipped Cream.

Cheesecake Bites Seven bite-size Cheesecake Bites Breaded in a Flaky Cinnamon Breading.

Simone’s Signature Cannoli Cake Yellow cake layered with creamy cannoli filling and homemade whipped cream.

Chocolate Truffle Mousse Chocolate sponge base topped with a rich chocolate mousse and dusted with cocoa powder.

Pumpkin Cheesecake NY style cheesecake infused with natural pumpkin and spices.

Chocolate Truffle Zabaione Cream center, surrounded by Chocolate Gelato and Carmalized Hazelnuts, topped with Cocoa Powder.

Cannoli A Traditional Sicilian Pastry filled with Creamy Sweetened Ricotta Cheese.

Our Famous Di Carlo Special Puff Pastry topped with New York Vanilla Ice Cream, Caramel, Whipped Cream and Chocolate.

Mini NY Cheesecake A smaller version of NY cheesecake flavored with a hint of vanilla.

Nocciola Gelato Hazelnut Gelato.

Pumpkin Ripieno Pumpkin Gelato served in the natural pumpkin shell.